After “dress-down” Friday
It’s
time for drinks after work
And a night on the town
Then
a “sleep-in” Saturday morning
Maybe a late
brunch before going to the Farmers’ Market…
Wait a minute!
Whose life is that?
Our life is the opposite…except for the Market part…and
maybe the dressing down, too. (mostly because we never dress UP!)
For the past 16 years, we have made our living selling farm
products at the The Staunton/Augusta Farmers' Market. (no matter the weather!) That means that when everyone else is winding
down the workweek on Friday, we’re just gearing up. Friday is our big harvest day, thus assuring
our customers of the absolute freshest produce. A big day of harvest is
followed by an early night so we can be somewhat coherent for the morning
market.
Saturday mornings, when most folks are sleeping cozily in
their beds, we’re already up and packed and headed to town. Our Saturdays start at 4:30 (yes, AM) every
week from the first of April until the week before Thanksgiving. The Market
doesn’t actually open until 7am, but there is the packing up, the drive to town
and the set up time.
Not that I am complaining (okay, I admit it…there are occasionally some complaints as I make the Boss a sandwich before he heads out at about 5 to set up the Market). Growing food and selling it at the Market has enabled us to make a living off this small piece of land and support our family all these years.
Most of our customers have no idea how early we get up, what
it took to get all that stuff prepared and down to the Market and how we kept
it looking so nice, or what a challenge it is to make change and small talk all
morning when we’re sleep and caffeine deprived.
Only occasionally does it seem to occur to anyone that we really do live
in “opposite world”. That’s okay, I guess, because they do indeed appreciate the
product!
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