Fair Hogs Don't they look happy? |
When I was a little girl, about 7 or 8, my father had a number of hogs. I've always loved pigs, they always look happy (and I really like bacon). There was one big
white sow he let me name “Petunia”. I was thrilled when I found out she was
going to have piglets. While she wasn't my personal responsibility, I enjoyed visiting and scratching her big, bristly back and listening to her grunt in approval.
(I was an odd little kid who felt completely comfortable in
the barn and loved its inhabitants. I preferred their company to that of my
family. I really enjoyed the animals and I had learned a lot about
responsibility and animal care with the barn menagerie. I was about to get a big lesson in animal
husbandry.)
The big day arrived and the piglets seemed to be
thriving. However, due to some mis-communication between my parents, the pig family was housed in a
stall in the barn with deep bedding rather than the hard concrete-floored pen
my father intended for them. Much to my
horror, some of the piglets were being flattened (and killed) when the mother
would lie down in the pen.
As I watched my “city girl” mother burst into helpless
tears at the disturbing sight, I inwardly vowed that I would never face such a
situation again. It was my childish suggestion that we simply sew up the split
piggies…surely that would fix it. We did manage to get all the survivors moved
into the correct pen and the story had a somewhat happy ending. Unfortunately, similar
disasters seemed to beset our little “farmette” often and before I started high
school, the animals were just a memory.
While I can honestly say that I never did experience such a
thing again, I also have to admit that I have shed my fair share of tears in
the barn. Not tears of helplessness, but tears of frustration accompanying
a feeling of “dammit, this should not happen!” and I could tell my own tales of
woe and disaster.
There is a saying among old-time farmers that if you have livestock long enough you will indeed
experience dead stock at some point. You learn a lot about living and
dying while spending time in the barn.
I know what to do for milk fever, mastitis and how to “fix”
a prolapse. I can detect parasite
overload and illness, often with just a glance. I know the signs of lambing distress and ringwomb...frost-bite and scours. I’ve set broken bones, corrected mis-presented births and once the Boss and I performed a post-mortem C-section and saved the lamb. I’ve attempted mouth-to-mouth resuscitation and once doctored an egg-bound hen. But, the truth of the matter is I only learned
these things because the unthinkable happened.
More than once the “simple, country life” has nearly
defeated us---me in particular. I thought I knew about animal husbandry and farm life...but, since
moving to the hill in ’97, I have had to learn a lot...the hard way. Rather than let the bad experiences whip me,
I’ve asked questions, read books and done online research. But, sometimes even that is not enough.
No, he wasn't just taking a nap in the sunshine |
This past spring, we lost a lamb. A big, beautiful lamb just
about ready for harvest. After being a
shepherd for more than 10 years, I heartily concur with “the thing sheep do
best is die”. I hate to lose animals, but it happens. When we lost the second lamb, I began to
panic. The whole flock seemed to be ailing and we had absolutely no clue what
was going on. Our area has a recurring rabies issue and the Boss and I were
both more than a little concerned about the illness. A trip to the state lab
was in order for a necropsy. I had numerous discussions with the
veterinarian on call and he was about as baffled as I was. Everything seemed to point to a clostridial
disease, but I had followed the same protocol I had followed for years. We went home from the lab and vaccinated the
remaining animals again, figuring that we had to do something. By the time the lab report came back
indicating that it was indeed clostridial in nature, we had lost two more
animals. In the end, the veterinarian
was fairly certain that the only reason the losses weren’t higher was because
we treated the remaining animals when we did.
Now, I like to think that I am a fairly intelligent person,
but the protocol that we had been following (at my direction…I am the default vet
here on the hill) was wrong, due to my lack of knowledge or misunderstanding. Ultimately
it was my fault that those animals died. That didn’t make me cry…but, it did renew my resolve to do everything in
my power not to let that happen again! I felt incredibly stupid and realized there was indeed more to learn.
Sometimes the learning curve seems insurmountable. I know that over the years I have struggled with things that folks born to this way of life would never have given a second thought. However, when I’ve gone to other farmers or
my favorite vet with my questions or troubles, they didn’t lecture me or
even roll their eyes, they answered the question graciously and pointed me in
the right direction. On occasion, I have
been comforted with a pat on the back and the words “sometimes that’s just what
happens”.
Because, sometimes even your best shot isn’t enough. We’ve lost lambs because we were under the
impression that spring lambing would work for everyone. I had to watch helplessly as one pet lamb
died because our “natural” methods for parasite control were not effective. I
spent countless hours (and dollars) in the barn with the vet because I didn’t
understand the nutrition issues that can cause milk fever. But, in the long run,
we learned from each of these situations and haven’t had to have any repeat
lessons. As a matter of fact, the
dairyman who really didn’t even want to sell
us a cow at one point actually offered to buy one that we had bred and raised. The vet whose brusque no-nonsense manner
scared me witless on his first visit, allowed me to call him by his nickname
AND told me in no uncertain terms that I knew what I was doing and knew my cows…as much as any
one of his old farmers. (no small praise from such an old-school man)
Memories of the losses still sting. Not because we lost pets…these are farm
animals destined for the plate. The
memories sting because they point to ignorance, bad husbandry and poor
stewardship. And, quite honestly I wonder what other people think. But, the experiences gave
me insights that would have been missed otherwise and a level of experience and
expertise to help other folks in the future.
...and there's always that sweetness of victory and success at the end of a difficult situation.
...and there's always that sweetness of victory and success at the end of a difficult situation.
But, I must say every time... “that’s a
lesson I wish I didn't learn the hard way!”
(THE HARD WAY-Eric Church)
(THE HARD WAY-Eric Church)
Success is oh, so sweet! |
I think (maybe I should say hope) all farmers feel like this Barbara. I know how when it happens to us we have the same gut reaction.
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