Looking forward.
If this week had a theme, it would be have to be looking forward.
That stands in stark contrast to last week when I got all
bogged down in the pain and frustration of looking backward, rendering it
impossible to write a post with any sort of positive outlook. Personally, I
find February to be a dismal, depressing month fraught with anniversaries of
hurt and heartache. Our experiences and memories clash with the exuberant
celebration of LOVE that threaten to
overwhelm at every turn and I find myself giving serious consideration to
“hermitizing” until Spring.
Last week's snow was pretty...
But, since time is marching ever onward, there is no time
for the endless loop of sad and painful thoughts that February churns up within
me. It’s time to get with it, get over it and start working…
It seems everyone I talk to feels it necessary to remind me
that we are in the serious countdown to Market season, whether I’m ready or
not. So, onward…
icicles |
another gloomy day |
the creek is pretty high after all the snow and rain |
After some serious delays, I did some much-needed
cleaning/organizing in the greenhouses. I even got the early spring brassicas
seeded! Seeding must be the focus of the upcoming week if we hope to have
anything for the Market.
cleaning the greenhouses requires a lot of "elbow-grease" some tunes and lots of caffeine |
But, the hoophouses stand empty and in need of some serious
attention. For the first time in 10 years, we don’t have any winter crops
growing (even the weeds look sparse). I must admit, it’s a bit unsettling/depressing
to walk in the hoophouse right now. But, last year’s challenges left little
time or energy for hoophouse growing, or much else for that matter.
Last year’s challenges also caused us to re-evaluate a lot
of things and take into consideration the fact that we do indeed have
limitations. In looking forward, we know that in order to stay sustainable, in
order to continue on, we will have to make some serious changes. We’re still
working through some of those changes, but year-round hoophouse production may
be a thing of the past.
MUD Season has arrived! |
rainy, snowy days keep the lambs inside as the muck and mud behind the barn grows and grows |
This year, he
scraped it into a big pile in the back corner. Now, when the rains of Spring
come, I won’t run the risk of sinking to my armpits when I head out to feed the
sheep. And, the lambs can add “king of the hill” to their daily routine.(action shots to follow)
Speaking of lambs, we ran them through the barn for their
first round of vaccinations. And, they look GOOD! They’re all gaining well,
even the tiny triplets. One big, single ram lamb (known as FAT BOY) weighs 55#
at 34 days. That’s a fairly impressive growth rate. Generally, you look for a
pound a day for the first couple of months. That’s definitely got us looking forward to lambchops!
working lambs |
the aftermath |
Thoughts of lamb chops are almost always followed by
concerns about keeping the lambs safe and healthy. I haven’t heard the
"song-dogs" lately…but, I know they’re still out
there…somewhere. I don’t know if Gus could hold off a pack of coyotes by
himself. Recently, his nighttime skirmishes have primarily involved skunks.
And, he has not come out on the winning end of that. Or maybe he did. Either
way, he is incredibly odoriferous (in other words, stinky…really stinky)
When Ellie Mae passed away in July (read about Ellie) the Boss said we shouldn’t rush into getting another dog. I had to agree. Last
year was so hard in so many ways that it seemed senseless to add any more
challenges. So, we left the subject for another time.
But, I must admit, I truly missed her furry presence on my
nocturnal barn trips. She was a most empathetic companion. Even Gus seemed a
little “off”. To my mind, we NEEDED another dog, but I was trying to be
patient. More than one person had sent us info on possibilities, but our needs
were specific, and nothing seemed quite right. I had about given up on the
whole proposition.
On one of the Boss’ daily perusals of Craigslist, he found
some Great Pyrenees puppies for sale. A phonecall, a quick paypal transaction (this
all took place while I was grocery shopping) and then next thing I know we’re
headed out for points unknown on the great puppy quest of 2018.
mama dog had 8 pups |
By lunchtime, we were headed back to the hill with “Karma”
who is just a fluffy, white ball of fur at this point.
Karma headed for home |
She’s only seven weeks old and not real sure what a sheep even is. But, she’s got potential.
"I'm here to guard you, Mr. Ram!" Angus is having NO part of this thing he stomps his foot every time she approaches |
Gus has recovered from his shock and dismay over being
mistaken for someone’s mother and I think they will get along just fine. So,
prepare yourself for stories of puppy antics and lots of pictures.
Gus and Karma |
So, yeah…we’re looking
forward to the day in the seemingly distant future when Karma is actually an
asset and can protect the farm. In the meantime, isn’t she CUTE?
she is SO tiny |
something about a boy and a dog |
But, puppy cuteness aside, there is still work to be done.
It’s time to start the acclimation process for the pullets.
With 50 half-grown birds in the brooder, things in the brooder were getting a
little cramped and a whole lot gross. We discovered that the building was
literally bursting at the seams…the wall connection had come loose and needed
to be repaired.
The Boss decided that we need to get the little girls moved
into the henhouse…PRONTO!
pretty pullet |
Moving the pullets is an annual chore that happens in late
winter since the brooder needs to be emptied and cleaned before the first batch
of broilers arrives. (and that is scheduled for NEXT week!) You can read about
that in some detail here.
Since the move coincided with a visit from #1grandson, he
got pressed into service. (never too soon to look forward to the future and teach the little ones about farmlife)
While “Mom-O” caught the pullets, “PaPa” and #1 put them in
crates for transport. The pullets were then placed into their portion of the
henhouse. #1 greeted each one and assured them all was well. Never has a pullet
move gone so smoothly!
getting ready to move the pullets |
bringing the chicken crates to the henhouse |
here she comes! |
"it's okay chickens!" |
After about a week, we will open the door between the two
areas of the henhouse and allow the pullets to mingle with the mature hens. This
time of acclimation tends to minimize the struggle for dominance that
determines "pecking order"
By the time the Market opens on April 7th, the
adjustment period will be long over and the egg-laying should be in full swing.
Again, looking forward…
we had a dinner guest Friday night that we always LOOK FORWARD to... |
And that wraps up another week here on the hill.
Thanks for stopping by.
Have a Happy
Sunday!
...and we have GERMINATION! this is a sight that will never grow old ...and it is why I LOOK FORWARD to the growing season |
Come back and “visit” again real soon.
I am always uplifted by your cheerful posts Barbara - and I am falling in love with Karma - I want one.
ReplyDeleteThanks for reading, Pat!
DeleteKarma is a cutie. But, I can't imagine your Tess would be too impressed with her.
What a heartening and uplifting post, B. Who could find smiles with a puppy, chicks and babies! Top that off with budding brassicas and we know Spring is surely on the way. Glad Gus and Karma and hitting it off. Will Karma get to snuggle down with the lambs soon? Take care... Kris
ReplyDeleteA new puppy! How wonderful! I always love seeing what's happening on your farm. -Jenn
ReplyDeleteLove the new puppy, she is adorable. She will be herding sheep in no time. Enjoy your week!
ReplyDelete