not a glorious morning by any standards it's cold and rainy...and the fog is unbelievable |
Well…here we are.
It’s time for the first walkabout of 2015.
…and…
…not much…
Now, wait a minute. I
just can’t bear to start another walkabout with “not much happened around
here…” ! (that’s part of the reason I skipped last week…sorry ‘bout that)
In the past week or so, we actually have accomplished a
number of necessary tasks, even though if it doesn’t really look like much happened.
each ewe runs through the chute and gets a single shot |
We worked the sheep without incident. That is always
noteworthy! Working the sheep involves running all the ewes in the barn and then
systematically pushing them through the chute, vaccinating them and turning them back into the barnyard. There are no side-effects to this treatment, and it
prevents horrible lamb losses later.
Since I know there is a lot of controversy about
vaccinations (and there are those who think animals should never get any sort
of medication) I want to take this opportunity to tell you why we feel this is
necessary.
The one shot that we give the ewes during the last weeks
of their pregnancy grants protection to the lambs in the early days of their
lives (they will get a booster later that will cover them until next year).
Despite the “natural” environment where we raise our animals, our world is
filled with pathogens. By providing
protection from these pathogens, we assure the lambs a healthy life. The alternative being…well, death. We have learned this one the hard way. We have indeed lost lambs due to our
negligence. It is a horrible way for
them to die, and totally unnecessary.
For the record, this is NOT hormone therapy, and they do not
get antibiotics on a regular basis. I’m sure the whole subject of medication
usage of the barn could be a blog post (or series) on its own. But, quite honestly, I don’t know if I want
to delve into that controversy. (but, then again…) I will say this one thing. We (and every other farmer we know) have the
best interest of the animals in mind with everything we do. And, we are totally committed to consumer
safety.
the Boss guide the sheep through the handling system |
But, back to working the sheep without incident.
There was a time when working the sheep
turned into an all-out rodeo, complete with injuries and some creative cuss
words. (but, no big belt buckle or cash prize at the end) Today, the hardest
part is generally getting them into the barn! Then, we have a series of gates
that works as a temporary holding pen and allows us to manage the sheep far
better. By limiting the amount of space for the animals, they don’t have room
to run and jump and they are forced to walk through the chute (which is
actually our farm scale), get their shot and then pass through the gate to
freedom. We can even check the weight on the growing lambs if need be. The whole process takes very little time and I don’t know WHY we
didn’t think of this system years ago, it certainly would have saved us a LOT
of frustration. Work smarter, not harder...that is our motto.
With the sheep-working behind us, it was time to move on to
other things.
Since we got all the crops of ’15 planned out, it was time
to order stuff. In the course of one afternoon, I got the majority of our supplies ordered. First, I ordered all the chicks for the
upcoming year. (and I scheduled them right this year! ( Did you read this one? ) The first batch arrives next month,
with a monthly delivery of chicks until the beginning of October. The thousands
and thousands (and thousands) of onion plants were ordered and should arrive
the first of April. And, I ordered some
replacement strawberry plants that should arrive about the same time.
Amazingly, the tomato seed order has already
arrived! My mouth is already watering. But, we won't even be starting seeds for quite some time. We sure spend a lot of time thinking about a crop that is available for such a limited time.
the stuff dreams are made of... just about 6 months 'til tomatoes! |
Then, I sorted through our seed inventory and started on the big seed
order. I hope to get that placed by the
end of the day. Since we planned all the
planting dates, I need to make some notes as to when I need to start all the
seedlings to have the transplants ready to go in the garden. (that means I need
to get the greenhouses ready, too) And,
at some point, the Boss will call the supplier and reserve our seed potatoes
and we should be ready to go once more.
So much for “down-time”…
There are just 90 days until the Market opens again!
Yikes!
We did have a bit of excitement last week. (and you know how
I feel about “excitement”)
The dogs were doing their frantic “EMERGENCY” bark. They
really do have different barks for different things, although they have been
known to bark at absolutely nothing.
Well, I take that back. There have been times when we humans have never
been able to ascertain what warranted the bark-fest. But, this time was different. When I finally decided to find out what was
going on, I looked out the door to see them tussling with what I thought was
one of the barn kitties. I opened the
door to fuss at them, only to discover that it was a raccoon. A very angry raccoon! It was hissing and growling/screaming and
things were pretty tense as it charged the dogs. It was also the middle of the day when normal
raccoons are not out and about fighting with dogs (or anything else). The Boss was summoned.
if you look REAL close you can see the 'coon at the right corner of the gate |
The raccoon seemed ready to battle the Boss and two big dogs. That was one angry 'coon! Bang! That was one dead 'coon.
I know 'coons are cute and cool because they are wild. And, I know that there are folks who think
that our policy of “no varmints” seems harsh.
But, coons will destroy a henhouse (and that includes all the chickens) in a short period of
time. They will tear up and eat garden
crops. They do harbor disease and honestly, they’ve got sharp teeth and claws.
(the cats and dogs could be injured, not to mention the humans---Ellie actually had blood on her from this
incident, although it was blood from the 'coon) …and the fact that this one was
so aggressive and out in the daytime was more than a little worrisome. Further investigation revealed that it had a
serious injury that would have eventually resulted in death anyway. So, we
definitely did the right thing.
Excitement over, we went back to our day. The dogs continued to patrol for hours afterward…only
to pass out in the backyard later. They are either totally “on” or totally “off”.
OFF duty guardian dogs |
Generally speaking, the rest of our time was filled with the everyday
stuff of farm life. The Boss gathered
and washed and sold dozens and dozens (and dozens) of eggs. This is the first
“off-season” (in a long time…maybe ever) where we’ve actually been able to keep
up with the demand for eggs. …and that’s a good thing!
pretty winter kale |
Thankfully, there have actually been some greens to
harvest. I must admit, this year’s
production hasn’t been stellar. I know we’ve had years when we have had more to
harvest in the hoophouse, but the weather continues to provide us a new
challenge each season. This year it was
a cold (and I mean COLD) snap in November.
The transplants put in prior to that are still just sitting there. They are indeed alive, but growth is minimal
at best. So frustrating. I’m working on an essay about winter gardening, but I
think I could sum it up quite simply by saying…it’s a challenge!
it's gorgeous but, it's been two inches high for two months! |
But, growing challenges and angry raccoons aside, it’s been
a good start to the New Year. This time
of year the possibilities seem endless and success seems certain. Meeting the challenges successfully remains
up to us. Right now, confidence is high as to our success. (but, only time will
tell…)
a new day dawns |
With the first lamb due later this week, we have our work
cut out for us…arranging jugs and getting lambing supplies in place. This year, lambing starts a little later than
in the past, and ends earlier than last year.
That means that the next three weeks will get pretty intense. (most of
the activity should take place over the course of just six days!) By the first
of February, the barn will be a lively place.
I’m still wondering just how many lambs there will be. Some of those old sheep girls are huge! I’ve said it before (and you know I’ll say it
again)…I love lambing season!
I'm hoping for a 200% (or better) birthing rate any guesses as to how many lambs? |
…and that, my friends, concludes our little tour.
Thanks for stopping by!
Hope you’re having a Happy
Sunday!
Please do come back for a visit again real soon!
I have found myself looking for ways to work smarter, not harder much more often the older I get! lol I used to think those raccoons were cute too, but they are just awful critters! I know when one is on the place because our ranch dog Moe has an "emergency" bark too!
ReplyDeleteYou all take care and have a great week!
-Lori
Thanks, Lori!
DeleteYou have a great week, too.
And an interesting tour it was too Barbara.
ReplyDeleteYour tomato sliceslook lovely. Here in the UK tomatoes in the winter taste disgusting - in fact have no taste at all - but those just wet my appetite. Have a good week.
Have a great week, Pat!
DeleteI suppose the tomatoes in the US are not unlike those in the UK. Those in the grocery are fairly awful...all the time.
Lovely post. I was wondering, do you do any sort of farm open house or tours? Just curious. I love reading about your sheep. :)
ReplyDeleteHi Bobbi!
DeleteThanks for taking the time to comment.
At present, we do not offer farm tours or an open house.
If you would like to see more pictures, you can find the farm on Facebook, Flickr and Instagram. With lambing season upon us, the sheep will figure prominently in any posts.